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25 | On January 26, 2026, Licensing Program Analyst (LPA) Leong arrived at the facility to conduct an unannounced annual inspection. LPA met with the director, Meihua Liang, and explained the purpose of the inspection. The facility owner, Siu Chan, was present during today’s inspection.
At the time of inspection, the facility was staffed by the director and 5 staff members, with 16 infants in care. The facility was operating within the licensed capacity and staff-to-child ratio requirements. LPA verified that background check clearances from the California Department of Social Services (CDSS) had been granted to the director and 5 staff members.
The facility operates in a single room, divided into two age groups,
The classroom was clean, well-ventilated, and maintained at a comfortable temperature. Age-appropriate toys, materials, and furniture were available and in good condition. All poisons, cleaning solutions, and hazardous materials were stored in areas inaccessible to children. Shared storage spaces and cubbies were labeled with the children’s names.
A diaper-changing table was observed with a soft cushion mat that was within arm’s reach of a sink,
The facility was equipped with one fully charged fire extinguisher, one fully stocked first aid kit, one carbon monoxide detector, and a fire alarm system.
The facility provides food service, including a morning snack, lunch, and an afternoon snack. Snacks and lunch are prepared on-site. Menus were posted on the bulletin board and available for review. Reusable dishes, plates, and utensils are washed after each use. Breastmilk and formula are prepared on-site, kept refrigerated, labeled with the child’s name, and provided by the parents. For older children, parents provide their water bottles and milk bottles, which are rinsed after each use and given to parents during pickup for full cleaning. For younger children, parents provide milk bottles, and the facility returns them to parents at the end of the day for full cleaning.
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