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25 | On 10/18/24, at 11:45 AM, Licensing Program Analyst (LPA) Elvin Baddley conducted an unannounced Annual/Random inspection of the abovementioned Child Care Center (CCC). LPA met with Elva Quitanilla, Site Supervisor of the CCC. LPA explained the purpose and nature of the inspection to Site Supervisor. LPA, in the company of Site Supervisor toured the interior and exterior of the CCC. The facility also share grounds with the CAC- Maggie Espinoza Center, which has a separate Preschool license. The CCC uses one classroom for child care services. The CCC operates from 6:30 AM to 5:00 PM, Monday- Friday. At the time of inspection, LPA observed 14 children on site, along with two teachers (cleared and associated).
LPA observed required licensing forms and documents posted on the wall near the entry door of the classroom. LPA observed a schedule of activities sheet along with a posted menus affixed to the wall of the classroom. LPA observed the CCC's Sign In/Out forms near the CCC's entry door of each classroom. The Sign In/Out forms contained the arrival and departure times of children in care and well as the signatures of the children's authorized representatives. The classroom is subdivided in to different learning and activity areas. Each area in the classroom has age appropriate equipment and furnishings available to children in care. The CCC has a carbon monoxide detector on site which was tested at 12:09 PM and found to be operable. The CCC uses a single restroom for children, The restroom has observed to be in safe and sanitary operating condition. The CCC has a kitchen on site which is inaccessible to children in care. LPA observed an operable refrigerator in the CCC's kitchen which stores food and beverages for children in care. The CCC provides breakfasts and lunches to children as well as snacks. The CCC also has available (filtered) drinking water for children inside and outside of the facility. Children can also access water from the building's fountains. CCCs constructed before 1/1/20, to test their water (used for drinking and food preparation) for lead contamination before 1/1/23, and then every 5 years after the date of the first test. For CCC licenses issued after 7/1/22, the licensee shall test their water for lead within 180 days of licensure pursuant to Written Directives section 101700 (PIN 21-21.1-CCP). LPA verified that the lead testing was completed in accordance to the Written Directives outlined in PIN 21-21.1-CCP.
Disinfectants, cleaning solutions and sharps are observed in secure and (CONT. LIC 809, Page 2)
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