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32 | All classrooms observed to have suitable furniture and equipment, which were inspected for age appropriateness. All classrooms observed to have sufficient have telephone services, heating, lighting, and ventilation.
General sanitization & safety: Preschool children have their own cubby to store their belongings. Per Director, sick children are isolated in the meditation area. LPA observed that all storage containers for solid waste, including moveable trash receptacles have tight-fitting covers that are kept on, and in standard condition, with foot petals to open. General sanitation was observed. Availability of indoor drinking water was observed in classrooms. Disinfectants, cleaning solutions, medications and other hazardous items that pose a risk to children, were inaccessible to the children in care. Director states that poisons are kept within the outdoor storage, locked. The keys are with the custodian. No bodies of water or other hazards were observed during inspection. Director understands that smoking is prohibited. Per Director there are no firearms on site.
Kitchenette: Each classroom has a kitchenette area, with access to a microwave, dishwasher and a sink. All kitchen areas/food preparation and food storage areas are kept clean and are free of litter, rubbish, rodents, and/or any other vermin. Water and refrigerator temperatures are in standard condition. Director states waste is to be discarded immediately after each meal.
Food: Menus are posted on site one month in advance, in each classroom. Menus for the past one year are available upon request. Facility provides Snacks (AM/PM), breakfast and lunch. LPA reviewed food for availability, quantity and appropriateness to children in care. Per Director, all meals are prepared daily at the head office (Freemont) and transported to facility. Snacks and supplemental food with 5 components kept on site.
Per Director there is an allergy list for each child posted in kitchen area. LPA and director discussed a name, picture and allergy list posted in kitchen area for best practice. Director states there are currently four children with lactose allergies and one with a mango allergy. LPA observed an allergy list posted on each refrigerator. Any food brought from home is labeled. 2/6
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