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25 | At 10:15AM, Licensing Program Analyst (LPA) Steve Chang and Licensing Program Manager (LPM) Romeo Manzano conducted an Annual Inspection and met with Administrator (ADM) Tayag Aidah and Residential Care Coordinator, Roselily Cacas. .
Upon LPA/LPM entry to the facility, the facility main door was closed and its has to be opened by the facility staff. Staff conducted a COVID-19 infection screening prior to inspection such as body temperature intake and infection questionnaire; however, staff did not ask LPA/LPM to wash their hands. While LPA/LPM were waiting at the lobby, some staff who were coming in for surveillance testing were not washing their hands.
During visit, the facility was conducting their COVID-19 weekly surveillance test. Activities for the residents were observed.
LPA toured the facility inside and out. The facility room temperature was at 77 degree F. The facility hot water temperature was 109 degrees F (43 degrees C ). Residents' bedrooms were inspected and observed that their beds were 6 feet apart. Facility restrooms and bathrooms were inspected with electric paper towel dispenser and trash bins had covers. Hand sanitizers were observed in the entire facility (in hallways, main entrance, kitchen, and common areas) and COVID-19 signage or posters on both floors (main entrance, hallways, bathrooms, outside patio) were observed.
LPA observed residents during lunch time wherein they were all 6 feet apart and 1-2 residents at one table. Food supplies were inspected, two day perishable and 7 day non-perishable foods were inspected and adequate.
Continuation see LIC809-C |