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On 5/6/2022, LPA Steve observed fresh fruit in the kitchen.
On 8/23/2022, the Reporting Party (RP) shared a text message thread between Resident R1 and R1’s friend. R1 stated he/she did not like the salad provided and thought the soup was lumpy. R1’s friend responded stated R1 did not like the salad because “maybe it is too hard for [her/him] to eat”.
On 8/29/2022, the Department interviewed Administrator (ADM) who stated they do their best to accommodate to everyone’s food preferences and normally they have soup, salad, cake and an entree (example, pasta).
Based on facility food menu, residents are served different choices during each meal service with multiple options if residents do not prefer the meal served. During breakfast service, residents have multiple options from eggs, pancakes, oatmeal, cereal, and fruit plate, which can come with sides of bacon, sausages, biscuits, and fruits. During lunch service, residents have multiple options of salads to choose from and variety of pork, beef, and fish entrees. During dinner service, residents have multiple options of soup to choose from and a variety of pasta and sandwich entrees.
Not enough activities provided for residents.
On 5/6/2022, the Department conducted interviews with 6 residents. 3 Out of 6 residents don’t remember if facility provides activities for residents regularly. R3 stated the activities are “Okay” and R5 stated the facility does not provide activities.
On 5/6/2022, the Department interviewed Administrator (ADM), Licensee and staff S1. 3 Out of 3 staff stated the facility staff do not post the activities monthly, but the facility does provide the activities to residents.
On 8/29/2022, the Department interviewed S1. S1 stated the staff encourage R1 to be in the living room for activities and socialization, but R1 will insult the other residents. The staff will do 1:1 activity with R1 instead of a group setting. |