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32 | Per interviews with staff, and other interested parties, S1, S2, S3, S4, S5, S6, S7, staff stated they provide privacy to residents when providing care needs. The investigation revealed that there was differing information from staff, and other parties interviewed, and obtained information didn't support that a violation had occurred.
The LPA inspected the food supply on both inspection dates, 2/1/23 & 5/18/23, and LPA observed a large sufficient supply of perishable and non-perishable foods. The LPA observed on both inspection dates the staff preparing meals for residents in care. The food supply had fruits, vegetables, and meats in the freezer that needed to be prepared and cooked for meals. Per interviews with staff, the facility staff were aware of providing foods with no seasoning salt, and no sugar added. Per interviews with staff, staff cooked resident(R1) meals that were not seasoned, and food was cooked to resident's instructions. Investigation revealed there was differing information from staff, and other parties interviewed, and obtained information didn't support that a violation had occurred.
Based on LPA's investigation, record reviews, and interviews with staff, and information obtained during interviews with other related parties, there was no information obtained to support that a violation(s) occurred, the allegations of "Staff leave residents soiled for an extended period due to inadequate staffing, Staff do not provide privacy to residents in care, Staff do not follow resident's dietary needs" are unsubstantiated.
Based on observations, record reviews, and interviews with staff and other parties, there is insufficient information to support that violations occurred. Although the allegations may have happened or is valid, there is not a preponderance of evidence to prove the alleged violation(s) did or did not occur, therefore the allegations are Unsubstantiated.
No deficiencies cited.
Exit interview conducted with Licensee Marilyn Green. |