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25 | On 2/1/2023 at 11:00am, Licensing Program Analysts (LPAs) Arielle Pascua and Christina Valerio arrived at this facility unannounced to conduct a 1-year annual visit. LPAs were greeted by Facility Designated Administrator, Mark Crowder and explained the purpose of the visit. The current administrator holds a current administrator certificate #6015244740 and expires on 6/10/2024. A brief interview was conducted with FDA Crowder. This facility is licensed for 135 residents of which 35 may be bedriidden and has a current hospice waiver for 6.
Current Census was 95.
LPAs initiated a tour with FDA Crowder.
A tour of the facility was conducted.
Living areas, dining areas, and all other areas intended for resident were toured and observed to contain adequate furniture and furnishings to meet the needs of the residents at this time.
Kitchen area was toured. Food supply was reviewed for 7-day nonperishable and 2-day perishable food quantities. 7-Day nonperishable food supply was located in a separate closet away from the kitchen. LPAs observed there to around 40 gallon cans of various fruits and vegetables, 1 box of nature valley bars, a bag of tortilla chips, 3 boxes of chocolate candy, several potatoes, and several boxes of souffle cups and other containers.
A tour of the resident rooms was conducted. Bedroom furniture and furnishings were observed to be sufficient and able to meet the needs of the residents.
A tour of the resident restrooms was conducted. Grab bars and non skid mats were observed to be present and in good repair at this time.
Hot water temperatures were taken and measured to make sure that they were within the allowed range of 105-120 degrees.
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