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25 | On 3/13/23 at 2:00pm, Licensing Program Analyst, Patrick Ma, met with Director Shannon Spencer for the purpose of an unannounced annual inspection. There were 9 infants/toddlers present with 4 teachers in 2 rooms. Facility is within ratio and capacity. Program operates M – F 6 – 6pm.
LPA toured the facility. The rooms were clean, orderly and a comfortable temperature during this visit. Adequate ventilation and heating are available. All required forms were posted. The furniture, books, games and toys are safe, age-appropriate and in good repair. There is a variety of activities provided throughout the day. Infant foods/beverages brought in by the families are labeled/dated and stored per regulation in the infant room refrigerator. Staff preparing food are using proper personal hygiene and food service practices. The food meets the nutritional requirements per regulation. Food has been stored separately from any chemicals or cleaning products and food preparation sink is separate from diaper/changing and toilet/potty chair hand washing sink.
Infant bedding/napping equipment is in good repair with standard cribs and mattresses. Cribs are not blocking an entrance or an exit. Tight fitting crib sheets are in place, bedding is stored separately, and each child has his/her own. No children are using the same crib. Soiled sheets are kept in accessible to children and bedding is washed weekly or more if necessary. Infant changing tables have padded, washable vinyl at least one inch thick with sides raised at least 3 inches, per regulation and are within arm’s reach of a sink that is not used for food preparation. The sink and changing table are disinfected between each use. Hand washing and toileting areas are in a safe, sanitary and operating condition. All storage containers or trash cans containing solid or diaper waste have tight fitting lids and are in good repair.
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